Near the tranquil suburb houses at the corner of Panglima
Polim, next to a park, there was a small street called Sambas 1 where you can
find several carts seling one of Indonesian’s famous traditional food, satay. In
particular, Sate Ayam Udin Kelana had been the first to set its wheels around
this spot and responsible for pioneering the other satay carts to start its
chain at this location.
Sate Ayam Udin Kelana specialized in three varieties of satay; chicken, lamb and egg/skin. The customers can choose whether if they want to add “lontong” or not as a side dish. They also use peanut sauce and sweet soy sauce to enhance the taste of the dish. For those who are on diet: don’t worry, the cart also served a special Diet Satay with Key lime sauce without any oil added.
When thirsty, the cart also hold beverages to their customers. Their recommended drinks are several varieties of fruit juice: orange, avocado, star fruit and tamarillo.
Opening Hours:
05.00 PM – 10.00 PM
Price:
Chicken Satay with peanut sauce (10 sticks) – Rp. 20,000
Egg/Skin Satay (10 sticks) – Rp. 30,000
Lamb Satay with soy sauce (10 sticks) – Rp. 30,000
Diet Satay with Key Lime sauce, no oil (10 sticks) – Rp. 20, 000
Lontong – Rp. 5,000
Variety of Fruit Juice (orange, avocadoes, star fruit and tamarillo): Rp. 10.000 – Rp. 12.000
SATE AYAM UDIN KELANA, Jalan Sambas 1, Perempatan, Jakarta Selatan |
Chicken Satay with Peanut Sauce |
Diet Satay with Key Lime |
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