October 3, 2015

HAPPY SARI TEBU MURNI, Pasar Puri Indah, Jakarta Barat, Indonesia

Lie Chu started her pure sugarcane beverage business in 2008.  The Tebu was originated from the area on Jawa Tengah Magelang. The owner came from Kalimantan and had since stayed on Jakarta for a long time, she had two elementary school children of her own.

Based on her conversation, she told us that her Sari Tebu drink is only grinded for once, while other Tebu traders often grinded the Tebu for three times.

She sold her product through a combination of her sugarcane drink with lemon, selasih and jelly also kedondong juice mixed with pure sugarcane. Not only that, you can add kiamboi, a salted dry plum, to your drink.

Her pure sugarcane is the favorite menu amongst the customers. According to her information, she can sold for a hundred glass but during holiday season, it can reach to three hundred glass per day. 

Opening Hours:
2.00 AM – 2.00 PM

Price:
Pure Sugarcane Drink or Combination of Pure Sugarcane Drink with Lemon, Selasih and jelly – Rp. 10,000

Kedondong Juice combined with pure sugarcane and Kiamboi – Rp. 12,000


Outlet Happy Sari Tebu Murni, Pasar Puri Indah, Jakarta Barat


Sari Tebu drink with lemon


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